Breakfast starts with a view of the breathtaking Lech mountains.
The large panoramic windows in our restaurant open to you a work of art of nature.
You start your day with local delicacies: Bread rolls and rolls from the Lecher village baker, all kinds of cheese made from milk from the mountain pasture (in Vorarlberg: Alpe) and ham and bacon specialties from the region. In addition, there is honey, delicious jams, spreads, fresh fruit and cereals.
We prepare your egg according to your wishes – as well as your coffee or tea.
On request we serve a gluten-free, lactose-free or vegan breakfast.
In the afternoon you can warm up at our tea bar and enjoy small sweets and daily freshly baked homemade cake.
Be sure to try a few bites from our cheese buffet, which offers something for every taste.